Raclette Pepper Seasoning
65 g

Raclette Spice Pepper combines pepper traditions from around the world with the Swiss art of melted cheese. This well-balanced blend gives raclette an aromatic spice, depth, and a subtle smokiness. The result is a harmonious taste experience, elegantly paired with cheese dishes that are full of character and history.

Uses: Raclette, cheese fondue, baked potatoes, cheese gratins

Weight: 65g

Ingredients: "Lampung" long pepper, Flor de Sal from Portugal, garlic, onion, white pepper, lemons, Banasura highland pepper, cilantro, sweet fennel, cubeb pepper, mace